葡萄酒起源英語文章(葡萄酒英文文章)

葡萄酒英文文章


一.如何用英文推銷葡萄酒???

1.1 When will this wine be at its peak?1 保存多久的葡萄酒狀態(tài)最佳?

2.First, remember that most wines are made to drink when they are released。

3. In terms of fine, ageable wines, there are all sorts of online sources that will give you a ballpark idea of theoretical peak readiness。

4. But every bottle is different and there are many variables, such as storage conditions and personal taste。

5. Open a special bottle when the moment seems right to you。

6. If you have an old bottle like those old Lafites, make a special meal, open the bottles and celebrate the memories。

7. If you simply can't stand to do that alone, remember that Open That Bottle Night is the last Saturday of February。

8. That's when you can join others like you, world-wide, in opening their special bottles。

9.首先要記住一點,葡萄酒生產(chǎn)出來就是為了喝的。針對那些可以長時間存放的精品葡萄酒,網(wǎng)上有各種資源會給你一個理論上的最佳存放時間;但每一瓶酒都是不同的,存放狀態(tài)不一樣,每個人的口味偏好也不一樣。

10.當(dāng)你覺得某個時刻值得慶祝時,就打開一瓶特殊的葡萄酒吧。如果你有一瓶拉菲這樣的陳年葡萄酒,那不妨準(zhǔn)備一頓豐盛的美食,開瓶慶祝一下美好的回憶。

11.如果你不愿一個人獨享,那就記住每年的“開瓶夜”(Open That Bottle Night)是二月份的最后一個星期六。

12.在這一天,你可以和全世界的葡萄酒愛好者一起,打開你們珍藏的那瓶陳年葡萄酒。 What's the best glass?

13. 什么杯子喝葡萄酒最合適?We prefer a large glass - around 20 to 22 ounces is good - because it feels generous in our hands and we can swirl around the small amount we pour into it。

14. Look for clear, thin glass; a long stem; and a slight curve inward at the top。

15. We prefer inexpensive glasses so we don't worry about breaking them。

16. Over the years, we have found good glasses at a wide variety of stores, including Pier 1 and Costco (though we haven't seen our favorites at either place recently)。

17. Vino Grande Burgundy from Spiegelau, which is owned by Riedel, is our everyday glass。

18.我們喜歡大一點的葡萄酒杯,重量在20到22盎司比較適宜,因為那樣手感很好,能來回旋轉(zhuǎn)杯中倒入的少量葡萄酒。

19.要找那種透明度高、杯壁薄、杯腳長、杯口微微收攏的杯子,價格不要太貴,免得打碎了心疼。這些年來,我們在很多商店都發(fā)現(xiàn)不少好杯子,比如Pier 1和Costco連鎖超市等(但這兩個地方最近都買不到我們最青睞的那些酒杯)。

20.奧地利力多公司(Riedel)旗下的德國詩杯客樂(Spiegelau)出品的勃艮蒂杯(Vino Grande Burgundy)是我們品酒的日常用具。

21. What wines should I serve at a party (or to any large gathering)?

22. 開派對(或任何大型聚會)時應(yīng)該選什么葡萄酒?For a white, Chilean or New Zealand Sauvignon Blanc is a winner。

23. For a red, we used to remend one of the cru Beaujolais (such as Fleurie) and we still like that advice, but Argentina's Malbec is so popular right now and so widely enjoyed that we'd remend that instead。

24. If you are looking for an affordable bubbly for a group, it's hard to go wrong with Cava from Spain。

25.如果選白葡萄酒,智利或新西蘭的長相思最好。如果選紅葡萄酒,我們以前推薦過薄若來列級(cru Beaujolais,薄若來的最高級法定產(chǎn)區(qū)),比如弗俐葉(Fleurie)紅酒,如今也沒有改變觀點;但阿根廷的馬爾白克現(xiàn)在非常熱門,很多人都愛喝,因此我們改為推薦這個品種。

26.如果你想找一款物美價廉的氣泡酒,那么選擇西班牙的卡瓦酒(Cava)應(yīng)該沒錯。 Why does wine give me headaches; sulfites, right?

27. 為什么我喝葡萄酒后會頭疼,是因為葡萄酒中含有亞硫酸鹽嗎?Wrong。 Sulfites cause very severe allergic reactions in a small number of people, even death in extreme cases, which is why there's a warning on the bottle, but sulfites don't cause headaches。

28. Wine headaches are a serious issue, but the causes are highly personal。

29. Some people get headaches only from red wine and some get them just from, say, German wine。

30. It has to do with histamines and all sorts of other plex science。

31. It really is best to talk with your doctor about this。

32.不對。亞硫酸鹽會導(dǎo)致一小部分人產(chǎn)生嚴(yán)重的過敏反應(yīng),極端情況下甚至?xí)滤?,因此酒瓶上都?biāo)有相應(yīng)的警示文字,但亞硫酸鹽不會引起頭疼。

33.喝葡萄酒感覺頭疼是一個嚴(yán)重的問題,但原因是因人而異的。有些人只喝紅葡萄酒后頭疼,而有些人只喝德國葡萄酒后頭疼。

34.這跟人體內(nèi)的組織胺以及其他各種復(fù)雜的生化反應(yīng)有關(guān),最好是向你的醫(yī)生咨詢意見。來源:/html/translate/20100203/7030。

一.如何用英文推銷葡萄酒???


二.葡萄酒最先起源于哪國?

1.先聲明:這個答案是從法國食品協(xié)會轉(zhuǎn)載過來的!當(dāng)今的文獻(xiàn)比較確鑿地證明了公元前1100年的波斯人首先大規(guī)模地釀制葡萄酒,希臘人在公元前350年統(tǒng)治地中海地區(qū)時也開始釀制葡萄酒,之后希臘人將這一技術(shù)帶到了意大利,羅馬人立即大規(guī)模地在意大利中南部栽種葡萄,并在1世紀(jì)前后從馬賽港將葡萄文明帶入高盧地區(qū)(就是現(xiàn)在的法國)。

2.可以說是當(dāng)時的羅馬人奠定了今天歐洲葡萄園的基礎(chǔ)。傳入高盧地區(qū)的葡萄酒釀制技術(shù)先到達(dá)了普羅旺斯,隨后北上到了羅納河谷和朗格多克地區(qū)。

3.葡萄酒文化的早期發(fā)展都在河岸附近地區(qū)展開,因為當(dāng)時船是最重要和最便捷的交通運輸方式。法國的波爾多和勃艮第地區(qū)開始也只是作為希臘葡萄酒和意大利葡萄酒的進(jìn)口集散地,隨后才開始自己的釀造歷史。

二.葡萄酒最先起源于哪國?


三.我要寫一篇文章,用英語介紹自己怎么做葡萄酒,就是家庭制作的葡萄酒不是那種廠里做的

1.Former Red wine is rich in calcium, magnesium, potassium, iron, and other minerals and vitamins, particularly laudable is a polyphenol called a''mysterious''material, it can reduce the incidence of heart disease。

2. Drinking red wine can soften blood vessels, reducing cardiovascular disease, for women to play the role of beauty has bee the consensus of the people of the world, but according to industry sources, the market of hundred dollars less than the so-called''juice''wine, most of the Blending is formed, in particular, plus some criminals flavor blending pigments into wine,''marked by''100 percent juice, but also harm!

3. Here you remend home-brewed red wine approach is user-friendly and headHundred dollars before the market following the so-called''juice''wine, mostly from blending, in particular, plus some criminals flavor blending pigments into wine,''marked by''100 percent juice, but also harm!

4. Here you remend home-brewed red wine approach is user-friendly grape season at a time when the basis of this concocted Bulgaria you do well, smell and taste good with a good wine juiceThe first step: the election on a number of good red grapes jin (depending on how much you may be), wash and dry water-control stand-byThe second step: the preparation of the container (big wide mouth glass, porcelain jar, and so on) stand-by dry cleaned。

5.The third step: Wash the grapes to make good Lianggan separation of flesh, that is, out of the meat。

6. After the separation of the skin, flesh into all containersStep four: grapes and sugar by five to one the amount of sugar into crystal sugar orWell, the sealed container of liquor-sheng, on ventilation in the shade, about a half months or so and you will face up to surprise ourselves: Is this true?

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